The Post bakery produces classic, artisan breads using traditional recipes and our beautiful five-deck, stone-hearth oven. Head Baker Aaron Arabian studies traditional and modern baking techniques and is always experimenting.
Our breads are incorporated into our dinner menu, featured most prominently on our signature bread board.
If you are interested in buying our breads, you can find them at the Dahlia & Sage Community Market in Cloverdale.
photo credit © 2017 BrakeThrough Media